Silicone covered metal pans ensure evenly baked dishes. Unlike standard metal pans, the silicone cools quickly once removed from the oven. This stops the baking process to ensure that nothing is overcooked, dried out, or burnt and stuck to the bottom. Silicone pans can also be microwaved to evenly reheat your foods.
All good quality metal cake pan are constructed of commercial grade materials, fabricated in various sizes and configurations to meet your baking needs, and are coated to your specifications.